Hamburger Casserole

 

Hamburger Casserole

Fixings:

1 1⁄2 lbs new ground toss
1 enormous onion (cleaved)
1 (8 ounce) bundle noodles
1 (16 ounce) can entire tomatoes or 1 (16 ounce) can diced tomatoes
1 can white corn
1 (10 ounce) can dense tomato soup
1 cup ground cheddar
1 teaspoon salt
1 teaspoon dark pepper
1⁄2 teaspoon garlic salt

Guidelines

Earthy colored onions and meat,season with salt pepper and garlic salt.
Heat up the noodles in water for 6 minutes and channel.Macaroni-grill-italian-meatloaf.
Channel corn.
Blend all fixings and transform into a two-quart lubed meal dish.
Can finish off with somewhat more ground cheddar.Warm-quinoa-salad-with-grilled-halloumi.

Prepare 30 minutes at 350 degrees. Cool. Appreciate it! https://shrinke.me/cvSjxrHm

Hamburger Casserole VIDEO






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